With thanks for daily purchase at ICHIBA JUNCTION, and we also would like to deliver great quality products for you, we would hold a sale for three weeks!
Sale from 29th to 4th September
■Organic Gluten Free Tamari Soy Sauce 296ml
$4.95 → $4.50
■Organic Gluten Free Reduced Sodium Tamari Soy Sauce 296ml
$5.60 → $5.10
What is Tamari?
Tamari is a premium Japanese soy sauce. While most soy sauces are made with about 50% soybeans and 50% wheat, Tamari soy sauce is made from soybeans with just a touch of wheat or no wheat at all.
San-J Tamari Gluten Free Soy Sauce is naturally brewed with 100% soybeans and displays a noticeably richer and smoother taste than regular soy sauce. It has no wheat, no MSG, no artificial preservatives, is certified gluten free by the Gluten-Free Certification Organization, certified kosher by Orthodox Union and is Non-GMO Project verified.
Tamari soy sauce, often considered a seasoning for stir-fry dishes alone, is considerably more versatile. It is perfect as a salt substitute, natural flavor enhancer, marinade or table condiment and can be used in just about any recipe you can imagine. Add some to your favorite dish today and Taste the San-J Tamari Difference!
