2012 Melbourne Summer Festival Report
Our editor went to this year’s Summer Fest at Docklands and brought back the first hand information. Let’s have a look together!!
Sake Seminar at Consulate-General of Japan (Melbourne)
For Tohoku’s Sake – To think about and help the affected sake region without compromising on taste
Drunk Talk: Choya Umeshu
Not only tastes good, it also packed with loads of nutrients where both your palate and body can be satisfied…
♥ Be My Valentine ♥
Creative Valentine’s Day Ideas – Perfect SAKE for My Perfect YOU…
Sake Seminar in Consulate-General of Japan in Melbourne
The Consulate-General of Japan in Melbourne is giving a FREE seminar on Japanese sake on 13th February.
Premium Sake Tasting – Kikizake Vol.8
The long awaited Premium Sake Tasting Event – Kikizake Vol.8 took place at Sake & Grill MAEDAYA on 5 February, 2011. Sake Master Toshi MAEDA gave us a lecture on the sake basics, namely, history & background, sake grades, making process and regional characteristics, while sampling 6 different premium sakes with Japanese light snacks (otsumami).
Kirin Megumi Stories Vol. 23 Chocolate Buddha
Let’s have Kirin with Original Japanese cuisines in Fed Square!
Address: Federation Square, Cnr of Swanston Street & Flinders street, Melbourne CBD Victoria 3000
TEL：(03)9654 5688
Opening Hours: Daily noon-11.30pm
URL: www.chocolatebuddha.com.au
Music in our Eyes – Deena and Aaron
Introducing two YAMAHA students who are Deena and Aaron.
They have the drum class at YAMAHA music education center in Carnegie. We asked them how they think of drums and music.
Kanji Dojo Lesson 8
Kanji is one of four types of script (Kanji, Hiragana, Katakana, and Roman-script) in Japanese. Let’s enjoy Kanji at Kanji Dojo with Mr Hiroshi Watanabe.
Mince Cutlet
Recipe from {EIS} Japanese restaurant owner chef Mr Aoki.